| 21,22 Date & Time for food safety |
in |
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0 |
| 21,22 21 Date Marking and Disposition |
in |
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0 |
| 21,22 0080-04-09-.03(5)(a)7 Date Marking; 6 days beyond the day of creation; exceptions are commercially made deli salads, hard cheeses, semi-soft cheeses, cultured dairy products, preserved fish, ... |
out |
Observed opened condiments (jalapenos, diced onions, pickles) stored inside condiment well to be missing date marking when these items were opened.
**Observed no datemarking on opened bag of Nacho Cheese.
**Observed 6 bottles of opened TCS International Delight and 2 cartons of Dairy Pure half and half stored in creamer well missing date marking of when these TCS items were opened. |
PIC removed and discarded during inspection. |
Priority (P) |
0 |
| 33 Thermometers provided and accurate |
in |
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0 |
| 33 0080-04-09-.04(2)(d)9 Temperature Measuring Devices shall be located in hot and cold holding units; easily readable |
out |
Observed no thermometer available inside TCS sandwich cooler. |
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Priority Foundation (PF) |
0 |
| 35,36 Pests & contamination |
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0 |
| 35,36 36 Contamination prevented during food preparation, storage or display |
in |
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0 |
| 35,36 0080-04-09-.03(3)(c)2 Storage or display of packaged food in contact with water or ice |
out |
Observed case (10 each) of Guacamole, 1 Box (48 each box) of Peanut Butter and Jelly crustables, 3 Boxes (6 each) of Naughty Chile Burrito Mix, 3 boxes of Egg patties, and 2 bags of Sausage Topping with heavy, heavy amounts of ice on product. (See pics) |
All food discarded by PIC during inspection. |
Core (C) |
0 |
| 44,45 Utensils and equipment |
in |
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0 |
| 44,45 44 Food and Non-food contact surfaces, cleanable, designed, constructed, and used |
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0 |
| 44,45 0080-04-09-.04(2)(b)6 Nonfood-contact surfaces shall be designed and constructed to allow easy cleaning and to facilitate maintenance |
out |
Observed heavy amounts of icing inside Walk-in Freezer and inside retail ice cream freezer causing areas of contamination. |
PIC has removed all ice cream from freezer and has unplugged it to melt built up ice. |
Core (C) |
1 |
| 44,45 45 Warewashing facilities installed, maintained, and used; test strips |
in |
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0 |
| 44,45 0080-04-09-.04(3)(b)4 Test Kits to measure concentration of sanitizing solutions. |
in |
Observed no test kits available for Quat sanitizer. |
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Priority Foundation (PF) |
0 |