Inspection

Food Safety Retail Inspection

Inspection details


Inspection Date Inspection Type In Person/Virtual Establishment Type Risk Type Permit posted Previous inspection available
02/06/2024 Medium Risk Food Retail Yes Yes

Equipment Temperatures


Description Temperature
Walk In Cooler 37
Beer Walk In Cooler 35

Food Temperatures


Description Temperature State Of Food
No internal temperatures taken

Warewashing Information


Machine Name ppm Sanitizer Name Sanitizer Type Temperature
N/A - No active sanitizer

Violations


Violation Status Observations Corrective Actions Violation Category Repeat
14 Food contact surfaces; clean and sanitized in 0
14 0080-04-09-.04(6)(a) Food contact surfaces shall be visually clean. out **Black organic matter was observed on the interior chute of the mango slushy dispenser Priority Foundation (PF) 1
42,43 Single service & gloves in 0
42,43 42 Single-service articles stored and used in 0
42,43 0080-04-09-.04(9)(c)1 Single-service articles protected from contamination out **Observed single service plastic cups for slushy dispensers to be stored in a wire rack with the last cup being exposed to airborne contaminants. Discussed adding a lid to the last cups that are exposed. Core (C) 0
47,48,49 Plumbing in 0
47,48,49 48 Plumbing installed; backflow devices in 0
47,48,49 0080-04-09-.05(2)(c)4 Plumbing system installed to prevent backflow of contaminant into the water supply system (hose bibb or vacuum breaker) out **Observed a hose connected and submerged into the basin of the basin without having a backflow device on the mop sink or on the hose. Discussed disconnecting the hose when not in use to be in compliance Priority (P) 0
51,52 Facilities in 0
51,52 52 Physical facilities installed, maintained, clean in 0
51,52 0080-04-09-.06(5)(b) Physical facilities shall be cleaned as often as necessary out **Observed build-up of dust on the ceiling in the walk-in cooler directly in front of the condenser fans Core (C) 0
Total Score Violation Score Inspection Score Inspection %
100 12 88 88
Violation Category Total Count Violation Count Inspection Count Inspection %
69 0 69 100
Core (C) 45 2 43 95
Priority (P) 49 1 48 97
Priority Foundation (PF) 39 1 38 97