40,41 Utensils |
in |
|
|
|
0 |
40,41 40 In use utensils properly stored |
in |
|
|
|
0 |
40,41 0080-04-09-.03(3)(d)2 In use utensils for food preparation or dispensing shall be stored properly; handle above food, or in running water, and protected. |
out |
Observed ice scoop stored on top of ice machine, uncovered/unprotected. |
PIC placed ice scoop in bag to keep protected from contamination risk. |
Core (C) |
0 |
44,45 Utensils and equipment |
in |
|
|
|
0 |
44,45 44 Food and Non-food contact surfaces, cleanable, designed, constructed, and used |
in |
|
|
|
0 |
44,45 0080-04-09-.04(1)(a) Food contact equipment surfaces shall be safe, durable, corrosion-resistant, nonabsorbent, smooth, and easily cleanable |
out |
Observed deep, excessive scoring and discoloration on cutting board of prep cooler. PIC ordered replacement during inspection. |
|
Priority (P) |
0 |