| 08 Adequate handwashing sinks properly supplied and accessible |
in |
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0 |
| 08 0080-04-09-.06(3)(a)4 Handwashing aids and devices may not be provided for sinks not designated as hand sink; hand signs not provided |
out |
No signs or posters were provided for the sink in the restroom. |
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Core (C) |
1 |
| 34 Food Properly labeled |
in |
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0 |
| 34 0080-04-09-.03(6)(b) Food Label (common name, ingredient list, allergens, quantity, name & address of manufacturer), bulk food card/sign/placard; exempt for bulk unpackaged foods portioned to co... |
out |
Packaged food did not have all the required label information ** Food items ( baked goods, and non-TCS desserts) were observed without proper labeling. PIC stated someone baked it at home and sold it for them. ** Repackaged food ( Baged grains,, bagged frozen food, bagged green leaf,..etc) items observed without ( product name, net weight, store name, and address). |
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Priority Foundation (PF) |
1 |
| 35,36 Pests & contamination |
in |
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0 |
| 35,36 36 Contamination prevented during food preparation, storage or display |
in |
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0 |
| 35,36 0080-04-09-.03(3)(c)2 Storage or display of packaged food in contact with water or ice |
out |
** A large pyramid of ice was observed on top of the food cases in the WIF. |
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Core (C) |
0 |
| 53 Ventilation, lighting, and designated areas used |
in |
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0 |
| 53 0080-04-09-.06(3)(c) Light Intensity shall be sufficient for cleaning where food is prepared or stored. |
out |
** No light in the WIF. |
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Core (C) |
0 |