| 08 Adequate handwashing sinks properly supplied and accessible |
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0 |
| 08 0080-04-09-.06(3)(a)3 Handwashing sinks, properly supplied with drying devices |
out |
The unisex restroom did not have paper towels or drying devices available for use. |
Person in charge place a roll of paper towels in unisex restroom. |
Priority Foundation (PF) |
0 |
| 19,20 safe temperature holding |
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0 |
| 19,20 20 Cold holding temperature |
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| 19,20 0080-04-09-.03(5)(a)6(i)(II) Cold holding at 41F or less for Time/temperature control for safety foods |
out |
Pint milk in the walk in cold holding unit had an internal temperature of 44 degrees F. |
Person in charge voluntary removed these foods reference in the violation from sale and discarded. |
Priority (P) |
0 |