14 Food contact surfaces; clean and sanitized |
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14 0080-04-09-.04(6)(a) Food contact surfaces shall be visually clean. |
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Produce automatic cutter was observed with food debris on the inside. Employee stated that it was cleaned and sanitized for the day. |
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Priority Foundation (PF) |
0 |
40,41 Utensils |
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40,41 41 Utensils, equipment, and linens; stored, dried, and handled |
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40,41 0080-04-09-.04(9)(a)1 Equipment and utensils are allowed to air-dry or used after adequate draining |
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Employee stated that the produce automatic cutter was recently washed and sanitized. The equipment was fully assembled- having several removable parts placed where they were unable to adequately drain water and air dry. |
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Core (C) |
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44,45 Utensils and equipment |
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44,45 44 Food and Non-food contact surfaces, cleanable, designed, constructed, and used |
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44,45 0080-04-09-.04(1)(a) Food contact equipment surfaces shall be safe, durable, corrosion-resistant, nonabsorbent, smooth, and easily cleanable |
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Observed a brown residue that was unable to scrape off around a bolt inside the produce automatic cutter. Surface is unable to clean and sanitize. |
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Priority (P) |
0 |