Inspection

Food Safety Retail Inspection

Inspection details


Inspection Date Inspection Type In Person/Virtual Establishment Type Risk Type Permit posted Previous inspection available
02/09/2024 High Risk Food Retail No Yes

Equipment Temperatures


Description Temperature
2 - 2 door stainless steal freezers -1, -2
3 door stainless steal cooler 37
upright freezer -9
pizza / sandwich condiment cooler 38
warmer 190-178
pizza warmer 144
dairy cooler 36
retail walk in cooler 30
novelty freezer, specialty ice cream freezer -9, -21

Food Temperatures


Description Temperature State Of Food
breakfast biscuits 180
burgers 180
pizza slices 142
pizza puffs 180
chicken tenders 175

Warewashing Information


Machine Name ppm Sanitizer Name Sanitizer Type Temperature
3 compartment ware washer 200 Sani quad

Violations


Violation Status Observations Corrective Actions Violation Category Repeat
42,43 Single service & gloves in 0
42,43 42 Single-service articles stored and used in 0
42,43 0080-04-09-.04(9)(c)1 Single-service articles protected from contamination out 2 cases of foam drink cups are stored on the floor by the rest room. Core (C) 0
47,48,49 Plumbing in 0
47,48,49 49 Sewage and waste water disposal in 0
47,48,49 0080-04-09-.05(4)(c) Sewage and waste water properly disposed through public sewer or approved septic system; including condensate drainage out Observed employee dumping a mop bucket of dirty water on the ground out the back door. Priority (P) 0
Total Score Violation Score Inspection Score Inspection %
100 6 94 94
Violation Category Total Count Violation Count Inspection Count Inspection %
69 0 69 100
Core (C) 45 1 44 97
Priority (P) 49 1 48 97
Priority Foundation (PF) 39 0 39 100