08 Adequate handwashing sinks properly supplied and accessible |
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0 |
08 0080-04-09-.06(3)(a)3 Handwashing sinks, properly supplied with drying devices |
out |
Observed no hand towels/drying device inside Employee bathroom and at hand sink inside kitchen. |
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Priority Foundation (PF) |
0 |
44,45 Utensils and equipment |
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0 |
44,45 44 Food and Non-food contact surfaces, cleanable, designed, constructed, and used |
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44,45 0080-04-09-.04(2)(b)6 Nonfood-contact surfaces shall be designed and constructed to allow easy cleaning and to facilitate maintenance |
out |
Observed severe icing inside both chest coolers inside kitchen making these areas uncleanable. |
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Core (C) |
0 |
51,52 Facilities |
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0 |
51,52 52 Physical facilities installed, maintained, clean |
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51,52 0080-04-09-.06(2)(a) Floors, walls and ceilings - Designed, constructed, and installed smooth and easily cleanable |
out |
Observed several ceiling tiles missing in back kitchen causing route for pest entry. |
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Core (C) |
0 |
53 Ventilation, lighting, and designated areas used |
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0 |
53 0080-04-09-.06(3)(c) Light Intensity shall be sufficient for cleaning where food is prepared or stored. |
out |
Observed no working light source inside walk in cooler. |
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Core (C) |
0 |