| Inspection Date | Inspection Type | In Person/Virtual | Establishment Type | Risk Type | Permit posted | Previous inspection available |
|---|---|---|---|---|---|---|
| 01/12/2024 | No | Yes |
| Description | Temperature |
|---|---|
| walk in cooler deli | 38 |
| walk in cooler beverage | 34 |
| sandwich cooler | 40 |
| Description | Temperature | State Of Food |
|---|---|---|
| chicken for breakfast sandwich | 176 | |
| egg pattie | 145 | |
| shredded cheese | 37 | |
| corn dog | 34 | |
| sliced cheese | 42 | |
| spinach | 40 | |
| taquito | 145 | |
| chili cheese | 150 | |
| pizza | 147 |
| Machine Name | ppm | Sanitizer Name | Sanitizer Type | Temperature | |
|---|---|---|---|---|---|
| dish machine | 200 | super san |
| Violation | Status | Observations | Corrective Actions | Violation Category | Repeat |
|---|
| Total Score | Violation Score | Inspection Score | Inspection % | |||||||||||||||||||||||||
|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
| 100 | 0 | 100 | 100 | |||||||||||||||||||||||||
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