Inspection Date | Inspection Type | In Person/Virtual | Establishment Type | Risk Type | Permit posted | Previous inspection available |
---|---|---|---|---|---|---|
02/12/2024 | High Risk Food Retail | Yes | Yes |
Description | Temperature |
---|---|
Walkin- Cooler (shared with Kroger) | 36F |
Retail Open Face Cooler | 45F |
Description | Temperature | State Of Food |
---|---|---|
Watermelon x 5 | 40 to 42F | |
Sliced Pineapple x 5 | 38 to 41F | |
Sliced Mixed Fruit x 3 | 40 to 41F |
Machine Name | ppm | Sanitizer Name | Sanitizer Type | Temperature | |
---|---|---|---|---|---|
3 Compartment Sink (Produce) | Kay Quat 2 | ||||
3 Compartment Sink (Produce/Snow Fruit) | 60 | ProMaxx |
Violation | Status | Observations | Corrective Actions | Violation Category | Repeat |
---|
Total Score | Violation Score | Inspection Score | Inspection % | |||||||||||||||||||||||||
---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
100 | 0 | 100 | 100 | |||||||||||||||||||||||||
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