| Inspection Date | Inspection Type | In Person/Virtual | Establishment Type | Risk Type | Permit posted | Previous inspection available |
|---|---|---|---|---|---|---|
| 03/21/2024 | High Risk Food Retail | Yes | Yes |
| Description | Temperature |
|---|---|
| Walk in Cooler | 29 |
| Reach in Freezer 1 | -12 |
| Reach in Freezer 2 | -10 |
| Reach in Freezer 3 | -6 |
| Reach in Cooler | 31 |
| Novelty Freezer | -27 |
| Roller Grills | 153 |
| Hot Sandwich Display | 158 |
| Grab and Go | 33 |
| Creamer Dispenser | 41 |
| Cheese Dispenser | 143 |
| Prep Reach in Cooler | 39 |
| Prep Freezer | -13 |
| Prep Unit | 43 |
| Condiment Unit | 34 |
| Iced Coffee Dispenser | 37 |
| Description | Temperature | State Of Food |
|---|---|---|
| Beef Hot Dog | 157 | |
| Tornado | 149 | |
| Chicken Biscuit | 147 | |
| Cheese Spread | 140 | |
| Shredded Cheese | 40 | |
| Diced onion | 38 |
| Machine Name | ppm | Sanitizer Name | Sanitizer Type | Temperature | |
|---|---|---|---|---|---|
| 3 Compartment Sink | 400 | MC-10 | 80 |
| Violation | Status | Observations | Corrective Actions | Violation Category | Repeat |
|---|---|---|---|---|---|
| 14 Food contact surfaces; clean and sanitized | in | 0 | |||
| 14 0080-04-09-.04(6)(a) Food contact surfaces shall be visually clean. | out | Observed excessive grayish brown organic build-up on the product side of the Fountain Drink Ice Chutes, Both. | Priority Foundation (PF) | 5 |
| Total Score | Violation Score | Inspection Score | Inspection % | |||||||||||||||||||||||||
|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
| 100 | 4 | 96 | 96 | |||||||||||||||||||||||||
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