| 14 Food contact surfaces; clean and sanitized |
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0 |
| 14 0080-04-09-.04(6)(a) Food contact surfaces shall be visually clean. |
out |
Observed black organic build up in the Mountain Dew slushie chute. |
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Priority Foundation (PF) |
0 |
| 21,22 Date & Time for food safety |
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0 |
| 21,22 21 Date Marking and Disposition |
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| 21,22 0080-04-09-.03(5)(a)8 Date Marking; Discard food after 7 days at 41F |
out |
In the deli reach in cooler, a container of raw chicken was found dated 2/3/24. Todays date 2/27/24. Chicken had a noticeable foul odor. |
Chicken was voluntarily discarded by the owner. |
Priority (P) |
0 |
| 33 Thermometers provided and accurate |
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| 33 0080-04-09-.04(2)(d)9 Temperature Measuring Devices shall be located in hot and cold holding units; easily readable |
out |
The retail sandwich cooler did not have a thermometer. |
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Priority Foundation (PF) |
0 |