Inspection Date | Inspection Type | In Person/Virtual | Establishment Type | Risk Type | Permit posted | Previous inspection available |
---|---|---|---|---|---|---|
03/01/2024 | High Risk Food Retail | Yes | Yes |
Description | Temperature |
---|---|
Prep cooler | 37 |
2 door freezer | 4 |
Dippin Dots freezer (not in use) | |
Upright freezer | 1 |
2 door cooler | 34 |
Walk in cooler | 37 |
Beer cave | 34 |
Beer walk in cooler (gallon milk stored) | 32 |
Retail cooler | 35 |
Ice cream novelty freezer | -20 |
Description | Temperature | State Of Food |
---|---|---|
Pepperoni pizza | 153 | |
Hot wing | 139 | |
Sausage topping | 37 | |
Sliced tomatoes | 36 | |
Boiled peanuts | 161 |
Machine Name | ppm | Sanitizer Name | Sanitizer Type | Temperature | |
---|---|---|---|---|---|
Violation | Status | Observations | Corrective Actions | Violation Category | Repeat |
---|---|---|---|---|---|
44,45 Utensils and equipment | in | 0 | |||
44,45 44 Food and Non-food contact surfaces, cleanable, designed, constructed, and used | in | 0 | |||
44,45 0080-04-09-.04(2)(b)6 Nonfood-contact surfaces shall be designed and constructed to allow easy cleaning and to facilitate maintenance | out | Observed heavy ice build up on the interior walls of the ice cream novelty freezer | Core (C) | 0 |
Total Score | Violation Score | Inspection Score | Inspection % | |||||||||||||||||||||||||
---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
100 | 2 | 98 | 98 | |||||||||||||||||||||||||
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