14 Food contact surfaces; clean and sanitized |
in |
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0 |
14 0080-04-09-.04(5)(a)16 Sanitizer concentration shall be accurately determined |
out |
Observed PIC did not have knowledge of sanitizer concentration (PIC had been told 1 cap of liquid sanitizer concentrate per sink full of sanitized water solution) |
Inspector discussed 200-400ppm requirement for concentration for quaternary ammonia based sanitized water solution. |
Priority Foundation (PF) |
0 |
33 Thermometers provided and accurate |
in |
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0 |
33 0080-04-09-.04(2)(d)9 Temperature Measuring Devices shall be located in hot and cold holding units; easily readable |
out |
Observed no thermometer in retail cooler with Milo's tea. |
PIC located a thermometer and placed it in the cooler. |
Priority Foundation (PF) |
0 |
44,45 Utensils and equipment |
in |
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0 |
44,45 45 Warewashing facilities installed, maintained, and used; test strips |
in |
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0 |
44,45 0080-04-09-.04(3)(b)4 Test Kits to measure concentration of sanitizing solutions. |
out |
Observed no chemical test strips for testing concentration of quaternary ammonia based sanitized water solution |
PIC stated that chemical test strips have already been ordered but have not yet arrived from Hackney |
Priority Foundation (PF) |
0 |