| 01 PIC present, Knowledgeable, Duties |
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| 01 0080-04-09-.02(1)(b) Demonstration of knowledge |
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Observed several food safety issues during today's inspection:
*Thermometer calibration and use
**Lids on all TCS foods stored in prep coolers
***Chemicals stored in near/in contact with RTE items.
****Designated employee storage
***Taking temperatures of all cooked hot foods before placing them in retail hot box for retail sale.
***Cook Temperatures |
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Priority Foundation (PF) |
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| 16,17,18 cooking, reheating, cooling |
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| 16,17,18 17 Reheating procedures for hot holding |
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| 16,17,18 0080-04-09-.03(4)(c)3 Reheated for Hot holding -Commercially processed (135F) |
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Observed employee actively engaged in food preparation to cook Hunt Brothers pizza and place into there hot box without taking the proper temperatures. |
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Priority (P) |
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| 24,25 Chemical hazards |
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| 24,25 25 Chemicals identified, stored, and used |
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| 24,25 0080-04-09-.07(2)(a) Chemicals shall be stored separate from food, utensils, equipment, and single service items |
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Observed shelves of Motor Oil next to/in direct contact with RTE beverages. |
Please insure there is a divider between chemicals and RTE foods to protect from contamination. |
Priority Foundation (PF) |
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| 33 Thermometers provided and accurate |
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| 33 0080-04-09-.04(2)(d)9 Temperature Measuring Devices shall be located in hot and cold holding units; easily readable |
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Observed no thermometer available for TCS Milk stored in beverage cooler. |
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Priority Foundation (PF) |
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| 35,36 Pests & contamination |
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| 35,36 36 Contamination prevented during food preparation, storage or display |
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| 35,36 0080-04-09-.03(3)(b)1 Preventing packaged and unpackaged food contamination by separation, packaging, and segregation methods |
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Observed uncovered container of TCS Jalapeños stored in prep cooler.
**Observed no label stating when the TCS item was opened or when it needs to be discarded. |
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| 46 Non-food contact surfaces clean |
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| 46 0080-04-09-.04(6)(a)1(iii) Non-food contact surfaces shall be kept free of an accumulation of dust, dirt, food residue, and other debris. |
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Observed crusty, moldy drain under 3 Compartment sink that could cause the potential for pest issues. |
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Core (C) |
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