Inspection

Food Safety Retail Inspection

Inspection details


Inspection Date Inspection Type In Person/Virtual Establishment Type Risk Type Permit posted Previous inspection available
03/05/2024 High Risk Food Retail Yes Yes

Equipment Temperatures


Description Temperature
coolers 39
freezers 0

Food Temperatures


Description Temperature State Of Food
Boiled peanuts 139

Warewashing Information


Machine Name ppm Sanitizer Name Sanitizer Type Temperature
3 bay

Violations


Violation Status Observations Corrective Actions Violation Category Repeat
46 Non-food contact surfaces clean in 0
46 0080-04-09-.04(6)(a)1(iii) Non-food contact surfaces shall be kept free of an accumulation of dust, dirt, food residue, and other debris. out The exterior back of the fountain drink .unit ice chute was observed to have build up at time of inspection, not properly cleaned. Core (C) 0
Total Score Violation Score Inspection Score Inspection %
100 1 99 99
Violation Category Total Count Violation Count Inspection Count Inspection %
69 0 69 100
Core (C) 45 1 44 97
Priority (P) 49 0 49 100
Priority Foundation (PF) 39 0 39 100