Inspection

Food Safety Retail Inspection

Inspection details


Inspection Date Inspection Type In Person/Virtual Establishment Type Risk Type Permit posted Previous inspection available
02/20/2024 High Risk Food Retail Yes Yes

Equipment Temperatures


Description Temperature
Prep freezer -6
prep cooler 33
walk in freezer -15
walk in cooler 34

Food Temperatures


Description Temperature State Of Food
bacon cheese burger 154
boneless chicken wings 152
hotdog 144
tornado 145

Warewashing Information


Machine Name ppm Sanitizer Name Sanitizer Type Temperature
ware wash sink 200 Final Step

Violations


Violation Status Observations Corrective Actions Violation Category Repeat
35,36 Pests & contamination in 0
35,36 36 Contamination prevented during food preparation, storage or display in 0
35,36 0080-04-09-.03(3)(e) Food shall be stored in a clean location, not exposed to contamination, at least 6 inches above the floor. Food shall not be stored in prohibited areas such as: locker/ch... out Frozen condensate observed on pipe from refrigeration unit in walk in freezer. Core (C) 1
47,48,49 Plumbing in 0
47,48,49 47 Hot and cold water available in 0
47,48,49 0080-04-09-.05(1)(c) Hot and cold running water at sinks out No hot water available in the men's and women's restrooms. Manager stated that a work order was created. Priority Foundation (PF) 0
Total Score Violation Score Inspection Score Inspection %
100 9 91 91
Violation Category Total Count Violation Count Inspection Count Inspection %
69 0 69 100
Core (C) 45 1 44 97
Priority (P) 49 0 49 100
Priority Foundation (PF) 39 1 38 97