Inspection Date | Inspection Type | In Person/Virtual | Establishment Type | Risk Type | Permit posted | Previous inspection available |
---|---|---|---|---|---|---|
03/22/2024 | Medium Risk Food Retail | Yes | Yes |
Description | Temperature |
---|---|
Retail Self Serve Grab-N-Go | 33 |
Retail Reach in Dairy Cooler | 39.5 |
Retail Reach in Freezer | 19.1 |
Self-Serve Creamer Dispenser | 39.5 |
Description | Temperature | State Of Food |
---|---|---|
NA |
Machine Name | ppm | Sanitizer Name | Sanitizer Type | Temperature | |
---|---|---|---|---|---|
Three Compartment Sink | 0 | Super San | 75 |
Violation | Status | Observations | Corrective Actions | Violation Category | Repeat |
---|---|---|---|---|---|
14 Food contact surfaces; clean and sanitized | in | 0 | |||
14 0080-04-09-.04(5)(a)16 Sanitizer concentration shall be accurately determined | out | Noted that the chemical dispenser for Super San sanitizer was not functioning properly at the time of inspection resulting in a sanitizer test reading of 0 PPM. Sanitizer testing should result in 200-400 PPM. | Priority Foundation (PF) | 0 | |
46 Non-food contact surfaces clean | in | 0 | |||
46 0080-04-09-.04(6)(a)1(iii) Non-food contact surfaces shall be kept free of an accumulation of dust, dirt, food residue, and other debris. | out | Noted that self-serve soda fountain drain basin had an excessive amount of soil build up. | Core (C) | 0 |
Total Score | Violation Score | Inspection Score | Inspection % | |||||||||||||||||||||||||
---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
100 | 5 | 95 | 95 | |||||||||||||||||||||||||
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