| Inspection Date | Inspection Type | In Person/Virtual | Establishment Type | Risk Type | Permit posted | Previous inspection available |
|---|---|---|---|---|---|---|
| 02/21/2024 | High Risk Food Retail | No | Yes |
| Description | Temperature |
|---|---|
| Restaurant steam table | 150 |
| Kitchen upright warmer | 135 |
| Restaurant beverage cooler | 41 |
| Kitchen 2-door glass cooler | 32 |
| Kitchen condiment cooler | 40 |
| Kitchen walk-in cooler | 40 |
| Kitchen walk-in freezer | 14 |
| Store meat display case | 40 |
| Store chest freezer | 10 |
| Store 2-door glass cooler | 40 |
| Store 2-door glass cooler | 36 |
| Store 2-door glass cooler | 39 |
| Store reach-in novelty freezer | -4 |
| Description | Temperature | State Of Food |
|---|---|---|
| taco burger | 150 | |
| Coconut juice | 41 | |
| shells | 135 | |
| condiments | 40 | |
| meats | 40 | |
| Crema soft cheese | 40 | |
| turkey ham | 39 |
| Machine Name | ppm | Sanitizer Name | Sanitizer Type | Temperature | |
|---|---|---|---|---|---|
| 3-compartment warewash | 50 | Clorox | 75 |
| Violation | Status | Observations | Corrective Actions | Violation Category | Repeat |
|---|---|---|---|---|---|
| 37 Personal Cleanliness | in | 0 | |||
| 37 0080-04-09-.02(4)(c) Food employees shall wear hair restraints such as hats, hair coverings or nets, beard restraints, and clothing that covers body hair while working with exposed food. | out | Food prep personnel observed without hair restraints. | Core (C) | 0 |
| Total Score | Violation Score | Inspection Score | Inspection % | |||||||||||||||||||||||||
|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
| 100 | 1 | 99 | 99 | |||||||||||||||||||||||||
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