Inspection

Food Safety Retail Inspection

Inspection details


Inspection Date Inspection Type In Person/Virtual Establishment Type Risk Type Permit posted Previous inspection available
02/20/2024 Low Risk Food Retail No No

Equipment Temperatures


Description Temperature
cooler milk 38
egg cooler 37
packaged meat 37
freezer -5
pizza -8
ice cream -9
end cap milk cooler 36

Food Temperatures


Description Temperature State Of Food
milk 35
hotdogs 36

Warewashing Information


Machine Name ppm Sanitizer Name Sanitizer Type Temperature

Violations


Violation Status Observations Corrective Actions Violation Category Repeat
46 Non-food contact surfaces clean in 0
46 0080-04-09-.04(6)(a)1(iii) Non-food contact surfaces shall be kept free of an accumulation of dust, dirt, food residue, and other debris. out some retail shelves soiled with residue and dust- chip shelves, end shelving b chips, beverage shelves, some coffer shelves, end caps black shelves with breakfast item, snacks and coffee items extremely dusty. Floors buildup up around and under racks and shelves, dirty residue various areas of floors all over the store. ****** floor of endcap milk cooler spillage and needs cleaning*** outside vets of coolers dustyAA Core (C) 1
50 Toilet facilities; constructed, supplied, cleaned in 0
50 0080-04-09-.05(5)(a)7 A toilet room used by females shall be provided with a covered receptacle for sanitary napkins. out unisex restroom no lidded trash can in restroom. Core (C) 2
51,52 Facilities in 0
51,52 52 Physical facilities installed, maintained, clean in 0
51,52 0080-04-09-.06(2)(a) Floors, walls and ceilings - Designed, constructed, and installed smooth and easily cleanable out ceiling damage from leak in storage room Core (C) 0
51,52 0080-04-09-.06(5)(n) Premises maintained free of unnecessary items and litter out trash and clutter retail sales floor***Trash around outside dumpster area Core (C) 3
Total Score Violation Score Inspection Score Inspection %
100 5 95 95
Violation Category Total Count Violation Count Inspection Count Inspection %
69 0 69 100
Core (C) 45 4 41 91
Priority (P) 49 0 49 100
Priority Foundation (PF) 39 0 39 100