| 35,36 Pests & contamination |
in |
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0 |
| 35,36 36 Contamination prevented during food preparation, storage or display |
in |
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0 |
| 35,36 0080-04-09-.03(3)(e) Food shall be stored in a clean location, not exposed to contamination, at least 6 inches above the floor. Food shall not be stored in prohibited areas such as: locker/ch... |
out |
Observed cases of chips displayed directly on retail floor at end of Frito Lay Chip aisle. All food products must be stored 6 inches off the floor. |
Display was stored off the floor during inspection. |
Core (C) |
0 |
| 42,43 Single service & gloves |
in |
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0 |
| 42,43 42 Single-service articles stored and used |
in |
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0 |
| 42,43 0080-04-09-.04(9)(c)1 Single-service articles protected from contamination |
out |
Observed cases of single service foam cups, near back stockroom doors, stored directly on retail floor, not protected from contamination. |
Cases of foam cups were stored off floor during inspection. |
Core (C) |
0 |
| 50 Toilet facilities; constructed, supplied, cleaned |
in |
|
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0 |
| 50 0080-04-09-.05(5)(a)7 A toilet room used by females shall be provided with a covered receptacle for sanitary napkins. |
out |
Observed no lid on trash cans in the customer and employee unisex restrooms. |
Lids were acquired for trash cans in both unisex restrooms during inspection. |
Core (C) |
1 |