| Inspection Date | Inspection Type | In Person/Virtual | Establishment Type | Risk Type | Permit posted | Previous inspection available |
|---|---|---|---|---|---|---|
| 03/07/2024 | High Risk Food Retail | Yes | Yes |
| Description | Temperature |
|---|---|
| Deli reach in cooler | 38 |
| Deli reach in cooler | 37 |
| Deli prep cooler | 39 |
| Retail open air reach in cooler | 41 |
| Walk in / reach in cooler | 37 |
| Description | Temperature | State Of Food |
|---|---|---|
| Egg Salad Sandwich | 41 | |
| Chili | 136 | |
| Hot Dogs | 142 | |
| Pulled Pork | 167 | |
| Green Beans | 148 | |
| Coleslaw | 38 | |
| Corn Dog | 140 |
| Machine Name | ppm | Sanitizer Name | Sanitizer Type | Temperature | |
|---|---|---|---|---|---|
| 3 pc sink | Para BC 100 |
| Violation | Status | Observations | Corrective Actions | Violation Category | Repeat |
|---|
| Total Score | Violation Score | Inspection Score | Inspection % | |||||||||||||||||||||||||
|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
| 100 | 0 | 100 | 100 | |||||||||||||||||||||||||
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