Inspection Date | Inspection Type | In Person/Virtual | Establishment Type | Risk Type | Permit posted | Previous inspection available |
---|---|---|---|---|---|---|
03/22/2024 | High Risk Food Retail | Yes | Yes |
Description | Temperature |
---|---|
Hand Dipped Ice Cream Freezer Unit | -10 |
Dairy Cooler | 38 |
Description | Temperature | State Of Food |
---|---|---|
Machine Name | ppm | Sanitizer Name | Sanitizer Type | Temperature | |
---|---|---|---|---|---|
3 Bay Sink |
Violation | Status | Observations | Corrective Actions | Violation Category | Repeat |
---|---|---|---|---|---|
28,29 Safe Food & Water | in | 0 | |||
28,29 28 Water from approved source | in | 0 | |||
28,29 0080-04-09-.05(1)(a)1 Drinking water shall be obtained from a public source or an approved source that is constructed, maintained, and operated according to law | out | Firm does not have a current water quality report at time of inspection. The most current report available is 10/7/21. Firm has 3rd party company perform water testing. Firm has not received results from testing. | Priority (P) | 1 |
Total Score | Violation Score | Inspection Score | Inspection % | |||||||||||||||||||||||||
---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
100 | 5 | 95 | 95 | |||||||||||||||||||||||||
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