Inspection Date | Inspection Type | In Person/Virtual | Establishment Type | Risk Type | Permit posted | Previous inspection available |
---|---|---|---|---|---|---|
03/18/2024 | Low Risk Food Retail | No | No |
Description | Temperature |
---|---|
retail cold drink/dairy cooler | 38 |
retail dairy cooler | 38 |
retail egg/deli meat cooler | 37 |
retail frozen dinners freezer | 10 |
retail breakfast foods freezer | 8 |
retail ice cream freezer | 5 |
retail novelty ice cream | 2 |
storage room glass door cooler | 40 |
storage room glass door freezer | 12 |
Description | Temperature | State Of Food |
---|---|---|
Machine Name | ppm | Sanitizer Name | Sanitizer Type | Temperature | |
---|---|---|---|---|---|
Violation | Status | Observations | Corrective Actions | Violation Category | Repeat |
---|---|---|---|---|---|
46 Non-food contact surfaces clean | in | 0 | |||
46 0080-04-09-.04(6)(a)1(iii) Non-food contact surfaces shall be kept free of an accumulation of dust, dirt, food residue, and other debris. | out | Retail and storage room coolers dry white organic spillage on shelves/glass doors. | Core (C) | 0 | |
51,52 Facilities | in | 0 | |||
51,52 52 Physical facilities installed, maintained, clean | in | 0 | |||
51,52 0080-04-09-.06(5)(n) Premises maintained free of unnecessary items and litter | out | Inside in storage areas and retail areas clutter in isles. | Core (C) | 3 |
Total Score | Violation Score | Inspection Score | Inspection % | |||||||||||||||||||||||||
---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
100 | 3 | 97 | 97 | |||||||||||||||||||||||||
|