Inspection

Food Safety Retail Inspection

Inspection details


Inspection Date Inspection Type In Person/Virtual Establishment Type Risk Type Permit posted Previous inspection available
03/19/2024 High Risk Food Retail Yes Yes

Equipment Temperatures


Description Temperature
Deli refrigerated display cooler 40
Condiment cooler 35
small chest freezer 5
large chest freezer -2
upright freezer -6
5-gal. ice cream freezer case -3
stock room candy cooler 33
Retail walk-in cooler 34
Retail reach-in food freezer -7
Retail reach-in novelty freezer -6
Retail ice freezer -3

Food Temperatures


Description Temperature State Of Food
luncheon meat 40
tomato slices 40
pepperoni 35
ice cream -3
Snickers 33
sausage nuggets -6

Warewashing Information


Machine Name ppm Sanitizer Name Sanitizer Type Temperature
3-compartment warewash 50 Clorox 75

Violations


Violation Status Observations Corrective Actions Violation Category Repeat
51,52 Facilities in 0
51,52 52 Physical facilities installed, maintained, clean in 0
51,52 0080-04-09-.06(5)(a) Maintained in good repair out Repair or replace weather strip on front store entrance door. Core (C) 0
Total Score Violation Score Inspection Score Inspection %
100 2 98 98
Violation Category Total Count Violation Count Inspection Count Inspection %
69 0 69 100
Core (C) 45 1 44 97
Priority (P) 49 0 49 100
Priority Foundation (PF) 39 0 39 100