01 PIC present, Knowledgeable, Duties |
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01 0080-04-09-.02(1)(b) Demonstration of knowledge |
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Observed PIC did not have knowledge of sanitizer concentration and safe holding/cooking temperatures. |
Inspector explained processes for concentration of quaternary ammonia-based sanitized water solution for food contact surfaces (200ppm-400ppm) and safe reheating (165F) and TCS holding temperatures (135F and above for hot holding-41F and below for cold holding). Inspector provided additional copy of TDA Food Safety Guide |
Priority Foundation (PF) |
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08 Adequate handwashing sinks properly supplied and accessible |
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08 0080-04-09-.06(3)(a)4 Handwashing aids and devices may not be provided for sinks not designated as hand sink; hand signs not provided |
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Observed men's restroom did not have hand wash sign |
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Core (C) |
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14 Food contact surfaces; clean and sanitized |
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14 0080-04-09-.04(6)(a) Food contact surfaces shall be visually clean. |
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Observed clogging in cappuccino spouts |
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Priority Foundation (PF) |
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19,20 safe temperature holding |
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19,20 20 Cold holding temperature |
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19,20 0080-04-09-.03(5)(a)6(i)(II) Cold holding at 41F or less for Time/temperature control for safety foods |
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Observed ambient temperature of milk open air retail cooler to be around 52F. TCS items in cooler revealed internal temperatures above 41F when checked with inspector's calibrated probe thermometer. |
PIC discarded all TCS items from open air dairy cooler. Full list if discards in Comments. |
Priority (P) |
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33 Thermometers provided and accurate |
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33 0080-04-09-.04(5)(b)1 Good Repair and Calibration (Thermometers shall be accurate to plus or minus 2F) |
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Observed probe thermometers not being calibrated |
Inspector explained ice water bath process of probe thermometer calibration and provided data sheet |
Priority Foundation (PF) |
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44,45 Utensils and equipment |
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44,45 45 Warewashing facilities installed, maintained, and used; test strips |
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44,45 0080-04-09-.04(3)(b)4 Test Kits to measure concentration of sanitizing solutions. |
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Observed test strips for quaternary ammonia had expired |
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Priority Foundation (PF) |
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46 Non-food contact surfaces clean |
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46 0080-04-09-.04(6)(a)1(iii) Non-food contact surfaces shall be kept free of an accumulation of dust, dirt, food residue, and other debris. |
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Observed green/brown organic matter soiling outside of retail drink fountain ice chute near connection points |
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Core (C) |
2 |