Inspection

Food Safety Retail Inspection

Inspection details


Inspection Date Inspection Type In Person/Virtual Establishment Type Risk Type Permit posted Previous inspection available
04/18/2024 Low Risk Food Retail No No

Equipment Temperatures


Description Temperature
Stand up Cooler in Retail 38 F
Walk in Cooler in Back 39 F
Walk in Freezer -4 F

Food Temperatures


Description Temperature State Of Food
N/A

Warewashing Information


Machine Name ppm Sanitizer Name Sanitizer Type Temperature
N/A

Violations


Violation Status Observations Corrective Actions Violation Category Repeat
30,31 Food temp controls in 0
30,31 30 Proper cooling methods, adequate equipment for temperature control in 0
30,31 0080-04-09-.03(5)(a)1 Stored frozen foods shall be maintained frozen out Observed an entire pallet of frozen food consisting of pizzas, chicken tenders, frozen meals, frozen meats all stored in a walk-in cooler with a temperature reading of 39 F. All product on pallet stated on boxes that it should be keep frozen. Product was in a complete thawed state with an internal temperature of 40 F. Receiving records show that the truck was received on 04/12/24 and has been stored in the walk-in cooler since 04/12/24. Management stated that product is awaiting to be scanned and damaged out. Product was tagged as damaged and discarded product at time of inspection. Core (C) 0
Total Score Violation Score Inspection Score Inspection %
100 4 96 96
Violation Category Total Count Violation Count Inspection Count Inspection %
69 0 69 100
Core (C) 45 1 44 97
Priority (P) 49 0 49 100
Priority Foundation (PF) 39 0 39 100