Inspection Date | Inspection Type | In Person/Virtual | Establishment Type | Risk Type | Permit posted | Previous inspection available |
---|---|---|---|---|---|---|
04/19/2024 | High Risk Food Retail | Yes | Yes |
Description | Temperature |
---|---|
deli walk in cooler | 32 |
deli walk in freezer | -1 |
deli display cooler | 32 |
produce walk in cooler | 36 |
meat walk in cooler | 34 |
meat walk in freezer | -3 |
general walk in freezer | -2 |
dairy walk in cooler | 36 |
ice cream walk in freezer | -5 |
Description | Temperature | State Of Food |
---|---|---|
rotisserie chicken | 39 | |
8pc fried chicken | 38 | |
chub turkey breast | 33 | |
chicken tender | 143 | |
potato wedge | 147 |
Machine Name | ppm | Sanitizer Name | Sanitizer Type | Temperature | |
---|---|---|---|---|---|
ware wash sink deli | 400 | J-512 | |||
ware wash sink meat | 400 | J-512 | |||
ware wash sink produce | J-512 |
Violation | Status | Observations | Corrective Actions | Violation Category | Repeat |
---|
Total Score | Violation Score | Inspection Score | Inspection % | |||||||||||||||||||||||||
---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
100 | 0 | 100 | 100 | |||||||||||||||||||||||||
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