| Inspection Date | Inspection Type | In Person/Virtual | Establishment Type | Risk Type | Permit posted | Previous inspection available |
|---|---|---|---|---|---|---|
| 03/12/2024 | High Risk Food Retail | Yes | Yes |
| Description | Temperature |
|---|---|
| freezer walkin | -9 |
| walkin cooler | 33 |
| pizza prep | 34 |
| walkin beverage32 | 32 |
| sandwich cooler retail | 34 |
| ice cream novelties | -12 |
| milk shake freezer | -4 |
| kitchen warmer | 176 |
| front warmer | 182 |
| pizza warmer | 151 |
| Description | Temperature | State Of Food |
|---|---|---|
| chicken | 158 | |
| burrito | 139 | |
| crispito | 142 | |
| potatoes mashed | 148 | |
| green peas | 145 | |
| fried steak fritter | 142 | |
| pizza | 142 | |
| pizza sausage | 36 | |
| pizza beef | 37 | |
| raw chciken | 38 | |
| bologna | 37 |
| Machine Name | ppm | Sanitizer Name | Sanitizer Type | Temperature | |
|---|---|---|---|---|---|
| three bay | 200 | power quat | 76 |
| Violation | Status | Observations | Corrective Actions | Violation Category | Repeat |
|---|---|---|---|---|---|
| 46 Non-food contact surfaces clean | in | 0 | |||
| 46 0080-04-09-.04(6)(a)1(iii) Non-food contact surfaces shall be kept free of an accumulation of dust, dirt, food residue, and other debris. | out | dust fan guards Walkin beverage cooler. | Core (C) | 2 |
| Total Score | Violation Score | Inspection Score | Inspection % | |||||||||||||||||||||||||
|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
| 100 | 1 | 99 | 99 | |||||||||||||||||||||||||
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