Inspection

Food Safety Retail Inspection

Inspection details


Inspection Date Inspection Type In Person/Virtual Establishment Type Risk Type Permit posted Previous inspection available
03/12/2024 Medium Risk Food Retail Yes No

Equipment Temperatures


Description Temperature
Hot hold case 167
Upright kitchen freezer -18
Ice cream novelty freezer -7
Chocolate banana freezer -9
Dippin Dots freezer -35
Icee freezer -26
Retail reach in cooler (milk, eggs) 30
Beer cave/walk in cooler 32
Walk in cooler 34
Upright kitchen cooler (not in use) 35

Food Temperatures


Description Temperature State Of Food
Sausage biscuit 171

Warewashing Information


Machine Name ppm Sanitizer Name Sanitizer Type Temperature

Violations


Violation Status Observations Corrective Actions Violation Category Repeat
42,43 Single service & gloves in 0
42,43 42 Single-service articles stored and used in 0
42,43 0080-04-09-.04(9)(c)1 Single-service articles protected from contamination out Observed box of paper towels stored on floor in back room Core (C) 0
Total Score Violation Score Inspection Score Inspection %
100 1 99 99
Violation Category Total Count Violation Count Inspection Count Inspection %
69 0 69 100
Core (C) 45 1 44 97
Priority (P) 49 0 49 100
Priority Foundation (PF) 39 0 39 100