| 09,10,11,12 Approved Source |
in |
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0 |
| 09,10,11,12 9 Food obtained from an approved source |
in |
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0 |
| 09,10,11,12 0080-04-09-.03(2)(a) Food source complies with law; from permitted establishment; hermetically sealed container; fluid milk grade A; commercially caught fish; molluscan shellfish from I... |
out |
4 containers of Mama Pug's "Memphis Caramel Mayhem" desserts, 6 containers of Mama Pug's branded "Pink Pantha" desserts, and 3 containers of Mama Pug's branded "Lemon Drop" desserts were observed on display on the retail sales floor. Mama Pug's is not a permitted manufacturer with the Tennessee Department of Agriculture and items from this manufacturer cannot be sold in a retail setting until the manufacturer is permitted. A hold order on all items from an unapproved source was issued during the inspection. |
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Priority (P) |
0 |
| 16,17,18 cooking, reheating, cooling |
in |
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0 |
| 16,17,18 16 Cooking time and temperature |
not observed |
Firm only cooks hot dogs. Hot dog roller not operational. |
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0 |
| 21,22 Date & Time for food safety |
in |
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0 |
| 21,22 21 Date Marking and Disposition |
in |
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0 |
| 21,22 0080-04-09-.03(5)(a)7 Date Marking; 6 days beyond the day of creation; exceptions are commercially made deli salads, hard cheeses, semi-soft cheeses, cultured dairy products, preserved fish, ... |
out |
No date marking was observed on two boxes of creamer in the retail creamer dispenser. These boxes must be date marked to discard 6 days after the date of opening. A retail variance my be applied for if the firm wishes to keep these items for longer than 7 days. |
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Priority (P) |
0 |
| 51,52 Facilities |
in |
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0 |
| 51,52 52 Physical facilities installed, maintained, clean |
in |
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0 |
| 51,52 0080-04-09-.06(5)(a) Maintained in good repair |
out |
Excessive ice build up was observed in the novelty freezer. Needs to be defrosted. |
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Core (C) |
0 |