Inspection Date | Inspection Type | In Person/Virtual | Establishment Type | Risk Type | Permit posted | Previous inspection available |
---|---|---|---|---|---|---|
04/15/2024 | Medium Risk Food Retail | Yes | Yes |
Description | Temperature |
---|---|
Walkin Cooler dairy | 35 |
Walkin Cooler produce | 34 |
Walkin cooler meat | 34 |
reachin cooler retail | 33 |
Description | Temperature | State Of Food |
---|---|---|
Machine Name | ppm | Sanitizer Name | Sanitizer Type | Temperature | |
---|---|---|---|---|---|
3 comp sink | 100 | Prolong | 72 |
Violation | Status | Observations | Corrective Actions | Violation Category | Repeat |
---|---|---|---|---|---|
47,48,49 Plumbing | in | 0 | |||
47,48,49 48 Plumbing installed; backflow devices | in | 0 | |||
47,48,49 0080-04-09-.05(2)(b)3 Air gap sufficient between water supply outlet and flood rim level | out | Observed 3 comp sink in produce area directly plumbed to floor without air gap. | Priority (P) | 0 | |
51,52 Facilities | in | 0 | |||
51,52 51 Garbage and refuse properly disposed; facilities maintained | in | 0 | |||
51,52 0080-04-09-.05(5)(a) Waste containers durable & cleanable; inaccessible to pests; drain plugs as required; outside dumpster on cleanable surface; outside dumpster properly constructed. | out | Dumpster observed on loose gravel. | Core (C) | 0 |
Total Score | Violation Score | Inspection Score | Inspection % | |||||||||||||||||||||||||
---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
100 | 7 | 93 | 93 | |||||||||||||||||||||||||
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