01 PIC present, Knowledgeable, Duties |
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01 0080-04-09-.02(1)(a) Designated person in charge present |
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There was no person in charge present. |
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Priority Foundation (PF) |
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14 Food contact surfaces; clean and sanitized |
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14 0080-04-09-.04(6)(b)1 Food contact cleaning frequency; 4 hours at ambient temperature |
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The meat slicer and vegetable cutter had old food particles on it. |
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Priority (P) |
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14 0080-04-09-.04(6)(b)2 Cooking, baking equipment, and microwaves cleaning frequency; at least every 24 hours |
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The microwave located in the kitchen area had old food splatter on the inside of it. |
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Priority Foundation (PF) |
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40,41 Utensils |
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40,41 40 In use utensils properly stored |
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40,41 0080-04-09-.03(3)(d)2 In use utensils for food preparation or dispensing shall be stored properly; handle above food, or in running water, and protected. |
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The ice scoop for self-service was observed sitting in the ice. |
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Core (C) |
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44,45 Utensils and equipment |
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44,45 45 Warewashing facilities installed, maintained, and used; test strips |
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44,45 0080-04-09-.04(3)(b)4 Test Kits to measure concentration of sanitizing solutions. |
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The firm is using Clorox bleach as their sanitizing solution but has quaternary ammonia test strips. |
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Priority Foundation (PF) |
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44,45 0080-04-09-.04(5)(a)4 Warewashing equipment shall be cleaned before use, to prevent recontamination, and at least every 24 hours if used. |
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The inside of the three-compartment sink had black buildup present. |
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Core (C) |
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46 Non-food contact surfaces clean |
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46 0080-04-09-.04(6)(a)1(iii) Non-food contact surfaces shall be kept free of an accumulation of dust, dirt, food residue, and other debris. |
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The fan guards in the beverage walk-in cooler had dust buildup present. |
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Core (C) |
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51,52 Facilities |
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51,52 51 Garbage and refuse properly disposed; facilities maintained |
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51,52 0080-04-09-.05(5)(a) Waste containers durable & cleanable; inaccessible to pests; drain plugs as required; outside dumpster on cleanable surface; outside dumpster properly constructed. |
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The dumpster lids were open, making it accessible to pest/rodents. |
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Core (C) |
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51,52 52 Physical facilities installed, maintained, clean |
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51,52 0080-04-09-.06(2)(a) Floors, walls and ceilings - Designed, constructed, and installed smooth and easily cleanable |
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Ceiling tile is missing in the firm (leading to the walk-in cooler and near the ice machine). |
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Core (C) |
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51,52 0080-04-09-.06(5)(a) Maintained in good repair |
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There was still water at the bottom of the deli display cooler . |
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Core (C) |
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51,52 0080-04-09-.06(5)(b) Physical facilities shall be cleaned as often as necessary |
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There was spillage on the floor in the walk-in cooler where milk is stored. |
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Core (C) |
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51,52 0080-04-09-.06(5)(n) Premises maintained free of unnecessary items and litter |
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There was litter/trash on the parking lot and equipment in the firm that is not in use. |
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Core (C) |
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