| Item type | Item Field #1 | Item Field #2 | Item Field #3 | Item Field #4 |
|---|---|---|---|---|
| Sushi Temperatures (Sushi temp) | ||||
| Sushi Temperatures (Sushi temp) | Tuna block | 32 | Cold Holding | Preparation cooler |
| Sushi Temperatures (Sushi temp) | Chef Sampler | 48 | Cold Holding | Display cooler without doors |
| Sushi Temperatures (Sushi temp) | Crab stick | 36 | Cold Holding | Preparation cooler |