Course: FD9035W: Foodborne Illness Investigations Lesson 3


Course number TDA-118909
Name FD9035W: Foodborne Illness Investigations Lesson 3
Contact person
External link https://fdaoted.csodfed.com/ui/lms-learning-details/app/curriculum/874bbda9-db81-483f-b4ab-2e42ca55d7c8
Comments LearnED FD9035W, Legacy course ID: FI03. Note FD9035W is a series of 6 Units. Lesson #3-Foodborne Illness Investigations: Expanding the Investigation is NOT required for MFRPS. Click Request.
Online Yes
Allow repeats No
Active Yes

Course times

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Course points

Program Points Active
VNRFRPS Pre C Food Retail (VNRFRPS Pre C), Food Manufacturing Training (FMT) 1 Yes